Ruby red colour with purple hues, intense, persistent and fruity aroma with hints of cherry, blackcurrant and berries. Full-bodied, soft and fairly fresh wine.
COLORE | Red |
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TIPOLOGIA | Protected Geographical Indication |
VITIGNI | Negroamaro |
ZONA DI PRODUZIONE | Lizzano, Salento, Puglia |
VENDEMMIA | Last week of september |
METODO DI VENDEMMIA | Harvesting by hand |
VINIFICAZIONE | Temperature-controlled maceration for approximately 8/10 days, alcoholic fermentation |
AFFINAMENTO | In Steel |
GRADAZIONE ALCOLICA | 13.00% vol |
PAIRING | Excellent with robust first courses, meat in general and mature cheeses |
TEMPERATURE OF SERVICE | 14-16° |
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Manorossa Negroamaro Lizzano DOP
€ 35.00
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